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Telegraph Magazine
"Cooking is like painting, you really bring a lot of your self into it, than you get people to taste it."
Popina Book of Baking out now.

telegraph magazine popina







Good Housekeeping experts blind tasted a selection of 82 festive treats to find out the very best Christmas has to offer. Popina scores favourite alternative Christmas cake: "it is generously topped with fresh cranberries, nuts and sherry soaked vine fruits. This is an incredibly moist cake and a lighter alternative to traditional fruit cake".


The Guardian on Popina Chocolate Chestnut Tart.

Stella, Times magazine says of Popina's Organic hand made large Christmas cake (£90.00): "unforgettably stylish centrepiece, the 4kg luxury Organic Christmas cake which feeds 40-45 at seating is unbeatable. It's almost tragic to despoil decorated white icing, but you should, because underneath is a wonderfully moist and boozy cake".

 


Country Life
on Popina.

Popina Christmas: We are delighted to offer you our 2007 Christmas range, a selection of the most scrumptious delights, real festive works of art, from Organic Christmas cakes, Organic mince pies, moist and fruity Cranberry vine and sherry cake, chocolate and chestnut tart to selection of many other sweet and savoury tarts, perfect for your family dinner table or a cosy winter evening or two!

Shopping on Popina website: You can now buy a whole range of Popina Organic biscuits, biscotti, crackers and truffle brownies, a selection of the most delicious Christmas treats and gifts including our sweet and savoury tarts.


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